Equal Exchange Cocoa Powder is sourced exclusively from the rich soils of Hispaniola, the Caribbean island renowned for producing some of the world's finest cocoa beans. Grown in ideal tropical conditions, these beans deliver a uniquely intense and full-bodied flavour, with deep chocolate notes and a subtle fruitiness. The cocoa powder from Hispaniola has a naturally smooth taste and complexity, making it exceptional for luxurious baking, decadent desserts, or rich, comforting hot chocolates.
 
Crucially, Equal Exchange Cocoa Powder is non-mass-balanced Fairtrade cocoa. This means every spoonful of cocoa can be traced directly back to the small-scale farmers who produced it, guaranteeing they receive fair, stable prices and a direct benefit from each purchase. Unlike mass-balanced systems, which can dilute the traceability of ethical sourcing, Equal Exchange ensures absolute transparency, fairness, and meaningful support for farming communities—making every sip or bite taste even better.
 
250g